Crispy Herbed Phyllo Bites with Feta & Honey Drizzle

Crispy Herbed Phyllo Bites with Feta & Honey Drizzle

Serving size

4

Prep time

15 Min

Cook time

20 Min

Difficulty

Easy

A Flaky phyllo parcels filled with herbed cheese, finished with a citrusy Zesty Brew glaze — crunchy, creamy, and irresistibly elegant.

Ingredients

  • 8 Sheets Phyllo Pastry
  • 150 gm Crumbled Feta Cheese
  • 2 Tbsp Cream Cheese Or Ricotta
  • 2 Tbsp Chopped Fresh Herbs (Mint, Parsley, Thyme)
  • Zest of ½ Lemon
  • 1–2 Tbsp Nectarous Zesty Brew
  • 2 Tbsp Melted Butter Or Olive Oil (For Brushing), Optional Garnish: Toasted Sesame Seeds
  • Microgreens

Directions

  1. 1

    Mix feta, cream cheese, herbs, and lemon zest for filling.

  2. 2

    Layer phyllo sheets brushed with butter, cut into rectangles, and fill.

  3. 3

    Fold or roll into parcels, brush tops, and bake at 180°C for 15–18 minutes until golden.

  4. 4

    Drizzle with warm Nectarous Zesty Brew and garnish.

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